close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

TheBestDessertRecipes.com

Menu

No Churn Birthday Cake Ice Cream

By: Amanda Formaro from amandascookin.com
Updated September 23, 2022
No Churn Birthday Cake Ice Cream
No Churn Birthday Cake Ice Cream

"This homemade birthday cake funfetti ice cream is the perfect sweet treat for any celebration and it couldn't be easier to make without any fancy equipment or ice cream makers. This no churn birthday cake ice cream begins with our no churn ice cream base and ends with the addition of soft crumbled cake and a rainbow of colorful sprinkles. This homemade funfetti ice cream is the perfect sweet treat for any celebration and it couldn’t be easier to make without any fancy equipment or ice cream makers – just a loaf pan and an electric mixer! "

Serves12

Cooking MethodNo Bake

Cooking Vessel Size9x5 Loaf Pan, Electric Mixer, Mixing Bowls

Ingredients

  • 14 ounces Sweetened Condensed Milk
  • 1 tablespoon Pure Vanilla Extract
  • 2 cups Heavy Whipping Cream
  • 7 tablespoons Rainbow Sprinkles
  • 1 1/2 cup Cake
  1. Place a 9 by 5-inch loaf pan in the freezer to chill.

  2. In a large bowl, whisk together the sweetened condensed milk and vanilla.

  3. Visit https://amandascookin.com/no-churn-birthday-cake-ice-cream/ for full printable recipe.

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Grandma's Favorite Pumpkin Cheesecakevideocam

Grandma's Favorite Pumpkin Cheesecake recipe so good and so satisfying. It's truly a treasure of a dessert recipe. Topped with whipped… Continue reading: "Grandma's Favorite Pumpkin Cheesecakevideocam"



Something worth saving?

Register now for FREE to:

  • SAVE all your favorite recipes
  • ADD personal notes
  • QUICKLY reference your recipes

 

Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Do Not Sell My Personal Information Keyword Index Privacy Policy Subscribe Terms of Service Unsubscribe

---- 1 ----