4-Ingredient Raspberry Danish
"With just 4 simple ingredients and about 10 minutes you can pull together a delicious and comforting Raspberry Danish! Perfect for a weekend breakfast, a holiday brunch, or a quick dessert with ice cream, no one will ever guess the shortcuts behind this tender flaky pastry thats bursting with fresh raspberry filling!"
Preparation Time10 min
Cooking Time30 min
Cooking Vessel Size9 x 13 baking dish
Read NextEasy S'mores Turnovers
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SissieSass
Jun 06, 2018
I see the dollop of whipped cream on top of your raspberry danish. Do you ever put a big ball of vanilla ice cream on top while the dessert is still warm. I think that combination of hot and cold and sweet and fruity is so delicious. I can eat seconds and thirds for dessert when this is on the table.

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