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Fresh Peach Dumpling Roll-Ups

By: Camille from sixsistersstuff.com
Fresh Peach Dumpling Roll-Ups Recipe
Fresh Peach Dumpling Roll-Ups
This image courtesy of sixsistersstuff.com

We love baking with fresh peaches because they're naturally sweet and juicy. In these Fresh Peach Dumpling Roll-Ups, peach slices are the star of the crescent roll dessert. The premade dough is flattened, then sprinkled with cinnamon and sugar. Place one peach slice on each piece of dough, roll up, and bake. It's really that easy to make a delicious and seasonal fruit dessert. Once these beauties come out of the oven, you can serve immediately and enjoy. Alternatively, serve with a scoop of vanilla ice cream or spoonful of whipped cream.

Cooking Time30 min

Cooking MethodOven

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Your recipe is such a breeze. I think it will be easy to make. Do you chill the butter or keep it cold until you are ready to use it? I love that you chose peaches for these roll ups. The flavor is classic. I want to make these tonight because they sound so amazing. I know my family will love them too.

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