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Crescent Plum Tart
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"This simple, rustic looking crescent plum tart recipe takes hardly any time to prepare! A delicious sweet-tart dessert that is easy, fast and convenient! This yum crescent plum tart is a great dessert! Not too sweet, with a sweet-tart plum filling, has a lot of crunchiness from the walnuts addition and bakes super nice! A nice Sunday dessert or an awesome last minute treat for unexpected guests or just for when you need to tame that nasty sweet tooth (we all have those, no judging!)."
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May 30, 2018
Do you think it would mess up the recipe if I used peanuts instead of the walnuts in this recipe? My daughter is allergic to tree nuts, but we can use seeds and peanuts. I love that you chose to use plum as a filling instead of an apple or cherry tart. I think the taste is going to be amazing and decadent.
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