This recipe was submitted by one of our readers, just like you.
- see all comments
"Adjust for high altitude, please. Not everyone lives near sea level!!!"
"The picture is certainly worthy of a 5 star rating but, how about a star rating for someone who has actually made it please?"
"WHY IS IT SOO HARD TO ACCESS THE RECIPES??"
We are adding the recipe to your Recipes.
The recipe was added to your Recipes.
Click here to view your Recipes.
"This Kaju katli, soft and chewy melt in your mouth evoking rich flavour and taste. This healthy Kaju barfi is easy to prepare and so tasty that you can’t stop enjoying another one. It tastes better than those that you buy from the sweet shops. This classic Indian sweet is very popular. Since everyone at my home has a sweet tooth, this sweet treat was a big hit and everyone was left asking for more. The ingredients are simple, but the taste is rich and delicious. If you love barfis, this is something that you must try! "
NotesCashew: Powder the cashews in a mixer grinder as fine as possible, but without making it lumpy. Do not run the mixer at one continuous stretch, but run for a few seconds multiple times. This gives you the perfect cashew powder.
Powder: Running the mixer for a longer time than required will make the powder pasty and lumpy because the cashews release oils.
Read NextCheddar Apple Pie Crescent Rolls
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Your Recently Viewed Recipes
Recipe of the Day
Crunchy Chubby Hubby Clusters
Looking for a sweet and salty no bake dessert to get you through the day? These Crunchy Chubby Hubby Clusters will surely satisfy any… Continue reading: "Crunchy Chubby Hubby Clusters"
My Recipes (0) View »
Something worth saving?
- SAVE all your favorite recipes
- ADD personal notes
- QUICKLY reference your recipes