Anolon Springform Dessert Pan Review


Anolon Springform Dessert Pan Review

Anolon Springform Dessert Pan Review


Reviewed by , Editor,

You don't have to be a professional baker to make an amazing dessert; you just need the proper tools and accessories. The Anolon Springform Dessert Pan is the perfect addition to your bakeware collection.

This 9 inch square dessert pan has a durable base and a nonstick surface for a lifetime of baking. The superior carbon steel resists warping so you can use the pan over and over again for many years to come. On the side of the pan you will see a soft silicone grip that helps release any baked goods with ease. Instead of trying to hit the pan and bang out those delicious brownies you simply have to pull the lever and you can easily enjoy.

Like many dessert pans, this square pan is oven-safe up to 450 degrees. Unfortunately, you have to hand wash it in order for it to last longer, but it is well worth it. Even if you don't find yourself in the kitchen all that often you certainly will now, thanks to Anolon. This pan allows your baked goods to cook evenly, and with less cracking.

With advanced bakeware like this you can make any and all kinds of mouth-watering desserts for yourself or your guests the next time you have a dinner party. For the chocolate-lovers you can make brownies, chocolate mousse cake or even fudge. If you're more of a vanilla person you can make white cake, cheesecake, lemon bars or even fruity granola bars, which is my all-time favorite. With something sticky like a granola bar you'll absolutely love the spring lever to help release it.

With the help of Anolon you'll easily be able to make perfect desserts and make them look like you're a pro. Your guests will be wondering what bakery you ordered from!

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