Nature's Kitchen Pastry and Ravioli Cutter Review
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The Nature's Kitchen Pastry and Ravioli Cutter allows you to make fancy looking desserts and pastries without spending all day frustrated in the kitchen. The ultra-sharp, stainless steel tool will glide easily through any dough.
I love that the tool is multi-purpose and can be used to make pastries or homemade pasta recipes. There is a straight blade, as well as a scalloped edge cutter. Both blades cut through dough with delicate ease. If you are using it to make filled pastries or ravioli, it will create a seal as it cuts. It is 100% stainless steel so it won't rust or dull quickly. If it does dull, they feature a lifetime guarantee!
The tool is designed to be comfortable to use and simple to clean. There is a rubber grip on the handle to keep the tool from slipping out of your hands. The grip also helps to give you more control over the blade which is important when working with delicate pastries. After use, you can lightly rinse the tool or throw it directly in the dishwasher.
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