Lemon Curd

"Lemon Curd is a versatile, silky, tangy-sweet lemon filling that can be made with just a few ingredients in under 30 minutes. You can use it as a spread on its own, as a topping for cheesecake, as a bright and tangy filling between cake layers, or to fill cupcakes. Keep this recipe on hand for whenever you need it. Try our homemade, fail-proof lemon curd recipe. It's perfectly balanced, both sweet and tangy. Great staple recipe for cheesecakes, cake filling or layered desserts, and any lemon lover in your life."