Peach Sorbet

"This Peach Sorbet uses only a few basic ingredients, and the result is an easy dairy-free dessert that tastes great on a hot summer day! This Peach Sorbet is a great way to use leftover peaches! Or perhaps you have a few bruised peaches in the basket that look a little suspicious? Puree ’em up and turn those peaches into sorbet! (If the peaches have started to grow a bit of mold around the bruised areas, just cut the bruises off. The rest of the peach is still salvageable for sorbet.) "