Search Term

Enter a search term (optional)


Select One (optional)




Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical


Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)


Mocha Ice Cream Brownie Sandwiches

By: David Dial from
Mocha Ice Cream Brownie Sandwiches
Mocha Ice Cream Brownie Sandwiches

"Back to ice cream sandwiches! For some reason, the outer cookie portion of ice cream sandwiches always got kinda sticky. Do you remember that? Well, these Mocha Ice Cream Brownie Sandwiches fix that problem! Instead of a gummy cookie, I used my go-to brownie recipe. I baked those brownies in a smaller (8″x8″ instead of 9″x13″) pan and then just sliced ’em in half horizontally once they cooled. All that was needed then was a good mocha ice cream to fill those sandwiches. You could totally use a store-bought coffee ice cream here. These Mocha Ice Cream Brownie Sandwiches would still be delicious. However, I opted to make an easy no-churn mocha ice cream here at home. I’m not afraid of pulling out the ice cream maker, but I decided to go the easy route here. I used whipped cream and sweetened condensed milk to create a quick and easy no-churn ice cream. The only downside here is you’ve gotta make the ice cream in advance so that it can freeze. But with a little advance planning, these Mocha Ice Cream Brownie Sandwiches could be sitting on your kitchen counter!"

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Coconut and Pineapple Dump Cake

This easy dump cake recipe is inspired by the delicious flavors in a Pina Colada cocktail. This Coconut and Pineapple Dump Cake… Continue reading: "Coconut and Pineapple Dump Cake"

Something worth saving?

Register now for FREE to:

  • SAVE all your favorite recipes
  • ADD personal notes
  • QUICKLY reference your recipes


Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Do Not Sell My Personal Information Keyword Index Privacy Policy Subscribe Terms of Service Unsubscribe

---- 1 ----


Images from other cooks

There are currently no images from other cooks.

I Love It