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Latest Comments

barbcat46617 5991526
"july 14.2017 strawberry shortcake cream cake...strawberry curd and whip cream..need receipe please"
barbcat46617 5991526
"need receipe for this cake..strawberry shortcake cream cake"
afelts
"These look like a must try."
Elaine
"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."
Tracie
"Tried this recipe? What did you think?"

Swedish Almond Cake (Toscakaka)

By: Cuisine Fiend from cuisinefiend.com

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Swedish Almond Cake Toscakaka
Swedish Almond Cake Toscakaka

"Swedish Tosca cake with almond caramel topping. A nice little number, easy to whip up in 15 minutes plus the baking time and actually perfect for afters or pudding, as it can be baked in advance, topped and blasted under the grill at the last minute. With a dollop of white dairy stuff, cream, creme fraiche or yoghurt, no matter which. This little cake is named, rather grandiosely, after 'Tosca', one of the famous operas by Puccini."

Click here for the best dessert recipe

Serves6 People

Preparation Time10 min

Cooking Time35 min

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Swedish Almond Cake (Toscakaka)
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