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TheBestDessertRecipes.com

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Italian Biscuit Cookies

By: Stephanie from Eat. Drink. Love.
Italian Biscuit Cookies
Italian Biscuit Cookies
This image courtesy of eat-drink-love.com

There's no possible way for you not to fall in love with Italian Biscuit Cookies. This Italian dessert recipe is perfect for both holidays (like Easter) and the every day, as well as everything in between. The cookies themselves have an understated sweetness that is really brought out by whatever flavor of extract to choose to use in the dough. Because the cookies themselves are not overly sweet, they have the perfect amount of sweetness to them once they're drizzled with the sugary icing. These cookies are pure perfection.

Yields: 3 Dozen Cookies

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I was looking for something in the article that would explain why this dessert is called Italian biscuit cookies. I wish someone who has been into dessert-making would explain why this is called Italian biscuit cookies and not American or English biscuit cookies. What was the qualification?

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