Italian Chocolate Pastry Cream
By: Rosemary Molloy from anitalianinmykitchen.com
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"Italian Chocolate Pastry Cream, Fast, easy and creamy the perfect filling for any tart, cookie or Cake. Makes any Dessert Amazing! Unlike a lot of Creams, this cream is made with a good quality melted chocolate, no cocoa in this bowl of deliciousness. So when you are looking for something different to fill some tarts, or even cookies, I think you would really enjoy this Creamy Italian Chocolate Pastry Cream. Let me know what you think. Enjoy!"
Serves1 1/2 cups
Preparation Time15 min
Cooking Time15 min
Cooking Vessel Sizemedium pot
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