Heavenly Coconut Cream Pie Bars


Heavenly Coconut Cream Pie Bars

Heavenly Coconut Cream Pie Bars
Heavenly Coconut Cream Pie Bars

These Heavenly Coconut Cream Pie Bars taste just like Grandma's classic cream pie, but they are super easy to eat. The homemade coconut cream filling in these bars is so heavenly, it's unbelievable, and the shortbread crust is better than any homemade pie crust. These coconut cream pie bars have a thin layer of chocolate ganache on top of the crust, giving them the perfect amount of chocolate flavor to complement the coconut cream filling. We recommend using homemade coconut whipped cream to top these delicious bars, but store-bought whipped topping will work as well.

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Do you use sweetened or unsweetened coconut flakes in your recipe? I love coconut and chocolate together. The combination is just one of those timeless classics that is rich and indulgent. I love the recipe you put together and how you broke it down in sections to make it easier to read and assemble.



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