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Latest Comments

barbcat46617 5991526
"july 14.2017 strawberry shortcake cream cake...strawberry curd and whip cream..need receipe please"
barbcat46617 5991526
"need receipe for this cake..strawberry shortcake cream cake"
afelts
"These look like a must try."
Elaine
"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."
Tracie
"Tried this recipe? What did you think?"

Pumpkin Chocolate Bundt Cake Recipe

By: Tara Noland from noshingwiththenolands.com

0 Comments

Pumpkin Chocolate Bundt Cake Recipe
Pumpkin Chocolate Bundt Cake Recipe
This image courtesy of noshingwiththenolands.com

"Pumpkin Chocolate Bundt is a moist and delicious treat you can serve for breakfast until dessert. It is a perfect addition to your holiday feast as well. Pumpkin and chocolate with all the wonderful earthy spices like cinnamon, nutmeg and cloves go so nicely together. If you have never tried this combination you have to, it is delicious! Why hide that cake with an icing, see how lovely it pops out of the pan! I hope you enjoy this fall treat!"

Click here for the best dessert recipe

Serves12

Preparation Time20 min

Cooking Time1 hr 10 min

Easy

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Pumpkin Chocolate Bundt Cake Recipe
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