Cream Cheese Strawberry Cookies with White Chocolate Chips
These Strawberry Cookies with White Chocolate Chips are a great spring or summer time snack for the strawberry lover. These amazing cookies have the most delicious flavor combination. The cream cheese in the cookie dough makes these cookies soft and chewy. A little bit of lemon juice keeps the strawberries fresh and colorful. The white chocolate chunks taste great with the strawberries. This is one cookie recipe you'll want to make every time strawberry season rolls around.
More Dessert Recipe Ideas for You
We absolutely adore the Cream Cheese Strawberry Cookies with White Chocolate Chips recipe! The creamy texture of the cream cheese combined with the sweetness of the strawberries and white chocolate chips creates a delightful treat that is perfect for any occasion. For our readers who enjoy this recipe, we have a few more dessert ideas that we think you will love.
If you're looking to switch things up a bit, we recommend trying out a recipe for Strawberry Shortcake Cupcakes. These moist vanilla cupcakes filled with fresh strawberries and topped with whipped cream are a delightful twist on a classic dessert. They are perfect for a summer barbecue or a special birthday celebration.
For readers who want to take their baking skills to the next level, we suggest making a Strawberry Swirl Cheesecake. This decadent dessert features a creamy cheesecake base swirled with a strawberry puree and topped with a fresh strawberry glaze. It's a show-stopping dessert that is sure to impress your friends and family.
And for our readers who are looking for a quick and easy dessert option, we recommend making White Chocolate Strawberry Truffles. These bite-sized treats are made with a creamy white chocolate filling mixed with chopped strawberries and coated in white chocolate. They are perfect for a sweet snack or a dessert buffet at your next party.
We hope you enjoy trying out these delicious dessert recipes! Happy baking!
Serves24
Preparation Time20 min
Cooking Time15 min
Cooking MethodOven
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lcarr
Nov 24, 2018
Oh yum! Now this is my kind of flavour combination. They look so soft and fluffy too. I love that they are entirely from scratch. I saw a blueberry variation on the page as well. I will be trying both. Sanding sugar is a strange term to me. Is it a specific type of sugar, or simply what the regular sugar is being referred to because of its purpose?
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