Double Chocolate Caramel Cookie Cups
These Double Chocolate Caramel Cookie Cups are little bites from sweet heaven. A combination of chocolate and caramel, these cookie cups are chock full of flavor, even though they are made with few ingredients. This mini cookie recipe also uses chocolate cake mix, so you'll spend little time making the cake batter. Then you place caramel candies in each cookie cup's center and drizzle melted chocolate over it. While you can make these delectable chocolate caramel cookies any time of the year, they could be a great way for you to use up any leftover Halloween candy.
More Dessert Recipe Ideas for You
If you're a fan of the indulgent combination of chocolate and caramel in the Double Chocolate Caramel Cookie Cups recipe, we have a few more dessert ideas for you to try. For a similar decadent treat, we recommend making Salted Caramel Brownies. These rich and fudgy brownies are filled with gooey caramel and topped with a sprinkle of sea salt for the perfect balance of sweet and salty flavors.
If you're looking to expand your baking skills, you might enjoy trying your hand at making Chocolate Lava Cakes. These individual-sized desserts are easy to make but will impress anyone lucky enough to enjoy them. When you cut into the cake, a warm and gooey chocolate center flows out, creating a truly unforgettable dessert experience.
For a lighter and more refreshing option, consider making a Chocolate Raspberry Trifle. Layered with chocolate cake, creamy chocolate mousse, and fresh raspberries, this dessert is both visually stunning and delicious. It's the perfect dessert to enjoy during the summer months or to serve at a special occasion.
No matter what dessert you choose to make next, we hope these recommendations inspire you to get into the kitchen and bake up something sweet and delicious. Happy baking!
Serves48
Preparation Time30 min
Cooking Time9 min
Cooking MethodOven
