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Champagne Sundaes with Toasted Pound Cake

Champagne Sundaes with Toasted Pound Cake
Champagne Sundaes with Toasted Pound Cake

Champagne is the drink of celebrations, and this recipe for Champagne Sundaes with Toasted Pound Cake takes the party to a whole other level. It’s the perfect dessert to serve at your next party, and it’s an amazing and refreshing new way to drink champagne. Just serve yourself a generous scoop of fruit sorbet, pour some champagne on it, and serve it up with some chunks of delicious pound cake. Whether you’re making a toast for a special occasion or simply welcoming in the New Year with some friends, this dessert recipe is perfect.

Preparation Time5 min

Easy

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These look so good! The perfect festive treat :)

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