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Latest Comments

barbcat46617 5991526
"july 14.2017 strawberry shortcake cream cake...strawberry curd and whip cream..need receipe please"
barbcat46617 5991526
"need receipe for this cake..strawberry shortcake cream cake"
afelts
"These look like a must try."
Elaine
"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."
Tracie
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Cake Batter Cream Pie

By: Krystle Smith from bakingbeauty.net

1 Comments

Cake Batter Cream Pie
Cake Batter Cream Pie
This image courtesy of bakingbeauty.net

"Cake Batter Cream Pie: Rich and creamy filling that tastes just like cake batter inside a graham cracker crust. Finally you can have your cake and eat pie too!"

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Cake Batter Cream Pie
Cake Batter Cream Pie

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SissieSass

Apr 28, 2018

Do you have to use whole milk in your recipe, or can you substitute some two percent and a little creamer. I think some French Vanilla creamer might add a nice touch to your recipe. I imagine it would go well with the cake batter flavor. What do you think?

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