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Peach Crisp with Coconut & Ginger Crumble

By: Elizabeth Lampman from frugalmomeh.com
Peach Crisp with Coconut & Ginger Crumble
Peach Crisp with Coconut & Ginger Crumble
This image courtesy of frugalmomeh.com

"This Peach Crisp is topped with an unlikely duo of coconut and ginger in the crumble that actually work delightfully well together. I prefer to keep the fruit in my crisps and crumbles free of spices, but love to spice the crumble instead. The coconut adds a hint of nuttiness while the ginger adds a nice dash of spice."

Serves6

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What a creative recipe! I adore the choice of flavors that you picked. Do you use any lemon zest in this recipe? Also, do you pack the brown sugar tight when you measure it, or is this a loose measurement? I think I am stunned at the coconut. I am just so curious about how the peaches and coconut will taste together because that is a combination that I have never tried.

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