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"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."

Cheery Chocolate Chip Cherry Meringues

By: Jen Lynn from bakedbyanintrovert.com
Cheery Chocolate Chip Cherry Meringues
Cheery Chocolate Chip Cherry Meringues
This image courtesy of primecp.com

"These homemade chocolate chip cherry meringues are sweet, light, and airy on the inside with a crisp exterior. They are made with egg whites, sugar, and touch of maraschino cherry juice. These cookies practically melt in your mouth."

Click here for the easy cookie recipe

Makes30 Cookies

Cooking MethodOven

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Cheery Chocolate Chip Cherry Meringues
Cheery Chocolate Chip Cherry Meringues

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lcarr

 

Nov 24, 2018

Meringues are so good, and so simple. I have never thought of flavouring them this way before. So far I have enjoyed anything I that have flavoured with maraschino cherry juice, so I am sure I that will like these as well. I am looking forward to trying this recipe.

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