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Pumpkin Pecan Cream Pie Recipe
By: Michelle Verkade from alattefood.com
"This lighter pumpkin dessert is made with pumpkin Greek yogurt and low-fat cream cheese, making it a tasty and simple dessert for the fall. The mini graham cracker crust is pre-made, and the personal size makes the dessert just right for one. With a dollop of whipped cream and crushed pecans for sweetness, this dessert is one you do not have to feel guilty about eating! Rich and creamy and so, so simple to make!"
Yields6
Preparation Time5 min
Read NextHow to Make Pie Crust from Cake Mix
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